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Chocolate bar with pleasant fruity aromatic notes. Variety of Trinitario cocoa from the island of Madagascar.
From the valley of the Sambirano river, in Madagascar, a hybrid of Criollo and Trinitario cocoa. Intense aroma, with aromatic notes of red fruits, cashews, pepper and cinnamon, accompanied by a pleasant acidity. Sweet and round, great persistence.
| Origin | Madagascar |
|---|---|
| Cocoa Content | 70% |
| Product Type | Dark Chocolate |
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